Hilton Kuala Lumpur proudly presents local favorites this Ramadan with an extensive celebratory menu featuring themed buffets and sahur buffet at Vasco’s and more.
Guests can enjoy the Bazaar Ramadan Buffet for RM228 nett per adult and RM114 nett per child (6 to 12 Years Old) and children below 5 years old eat for free.
Diners can enjoy an early bird special and purchase the Buy Two Get One Free deal for dine in between 22 March to 28 March 2023 and 15 April to 21 April 2023. All reservations must be made with full payment using TABLEAPP or through eatdrinkhilton.com
‘Citarasa Serantau’ Ramadan campaign will begin from 22 March to 21 April 2023. For reservations or more information, call +03 2264 2264, email KULHI_F&B_Sales@hilton.com or visit www.eatdrinkhilton.com.
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| Fresh seafood |
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Kambing golek kukus berempah kerutuk and lamb shank mandi
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The all-day dining outlet, Vasco’s, will feature more than 300 dishes with thirty (30) of its signature dishes and action stalls that promises a feast for the senses. The Bazaar Ramadan buka puasa buffet menus are also kept on a weekly rotation to give diners a fresh experience every time. The outlet offers an enhanced dining experience for diners with its elevated bazaar featuring an array of premium signature dishes such as Laksa Goreng with New Zealand Mussel Meat, Udang Harimau Masak Sambal Nenas, Daging Salai Masak Lemak Cili Api Dengan Pegaga, Sauteed Chinese Chili Mud Crab, Seekh Kebab, Steamed Baked Australian Whole Lamb ‘Kerutuk’ Spiced, Biryani and Saffron Egg, Lamb Shank Mandi, Tauhu Begedil Sambal Rawit, Penne Seafood Belado Sauce, Roti John, Burger Meleleh Marble 8, Popia Soft Shell Crab and Mushroom Mozzarella, Oden Thai Pedas and more.
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| Sup merah kambing betis is infused with flavour and graced with tender meat |
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| Roti Jala is a popular delight eaten with a myriad of rendang, asam pedas kepala ikan dengan bendi and asam pedas ekor dengan tomato |
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| Satay ayam dan daging |
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| Chinese Chili Crab |
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| BBQed chicken wing |
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| Puyuh goreng |
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| Pari asam pedas |
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| Spicy korean chicken ghocujang |
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| Indian selection |
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| Siput sedut masak lemak |
Guests will also enjoy live dessert station featuring Ramadan special desserts such as Sticky Date Pudding with Caramel Sauce, Serawa Pulut Durian, Durian Goreng, Bomboloni and Red Velvet Doughnut, Buko, Mini Apam Pokedot, Durian Crepe and Batik Cheese Indulgent.
These signature dishes are not only crowd favorites but have been put together carefully to bring unique dishes to diners as part of the dining experience at Vasco’s. For a holistic dining experience that will be a treat to the senses, diners will be entertained throughout their dinner by buskers as well as a special appearance by two dorable mascots, Abam & Cik Ros that will surely be an instant hit with young diners.
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