Hilton Petaling Jaya welcomes guests to break their fast at its Halal-certified all-day dining restaurant, Paya Serai, with an assisted buffet dinner specially curated in honour of the celebrated artist, Tan Sri P. Ramlee.
The tribute is taken up a notch with a special display of Tan Sri P. Ramlee’s mementos, which include his typewriter, clothes, trishaw and other antiques. On top of that, the restaurant will also be airing some of the seniman’s award-winning films and chart-topping music throughout the dining session to keep guests in jovial spirits.
The “Lagenda P. Ramlee” assisted buffet dinner runs from 13 April – 12 May 2021, 6.30pm–10.00pm. There are 3 price categories that guests can opt for:
Early Bird Booking
o Duration: 15 March–12 April 2021
o Details: Get 25% off the regular price when guests confirm their booking with deposit by 12 April 2021.
Regular Price
o Duration: 16 April–8 May 2021
o Details: RM188 nett per adult and RM94 nett per child.
Special Dates
o Duration: 13 April–15 April 2021 and 9 May–12 May 2021
o Details: RM141 nett per adult and RM70.50 nett per child.
This assisted buffet dinner is part of the nationwide “Chup! Makan Dulu” promotion by Hilton hotels in Malaysia. A classic Malaysian slang, “Chup” is synonymous to the word “pause” and is often used to interject someone in a playful and friendly manner. Through this campaign, the brand wishes to remind Malaysians to take a break from their hectic day-to-day and enjoy quality time with their loved ones over a hearty meal at Hilton.
A homage to the legacy of the great Malaysian artist, Paya Serai’s assisted buffet dinner will showcase over 300 delicacies featuring his favourite dishes as well as special items inspired by his arts. There will also be live cooking stations, which are aptly named after the artist’s films and music. Pop by ‘Mamak Corner Simpang Enam Komtar’ for some sizzling stir-fried Penang-style noodles or ‘Ali Baba Bujang Lapok’ for a taste of Arabic dishes. Then, finish it off with ice-cream potong from ‘Ayu 20 Sen’ or a cup of frothy Teh Tarik from ‘Ohh Manisku’.
Besides the assisted buffet dinner, Paya Serai is also offering takeaway and delivery options for guests who prefer to dine at home. Available in sets for 5 persons, the menu will be kept on a daily rotation throughout the week so that guests get to savour a variety of classic Malay dishes. This offer is available from 13 April – 12 May 2021 at RM180 nett per set. Guests can enjoy a 15% discount when they book via TABLEAPP.
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| Dining in reminiscence of P. Ramlee brings adds to the festive mood during buka puasa |
The tribute is taken up a notch with a special display of Tan Sri P. Ramlee’s mementos, which include his typewriter, clothes, trishaw and other antiques. On top of that, the restaurant will also be airing some of the seniman’s award-winning films and chart-topping music throughout the dining session to keep guests in jovial spirits.
The “Lagenda P. Ramlee” assisted buffet dinner runs from 13 April – 12 May 2021, 6.30pm–10.00pm. There are 3 price categories that guests can opt for:
Early Bird Booking
o Duration: 15 March–12 April 2021
o Details: Get 25% off the regular price when guests confirm their booking with deposit by 12 April 2021.
Regular Price
o Duration: 16 April–8 May 2021
o Details: RM188 nett per adult and RM94 nett per child.
Special Dates
o Duration: 13 April–15 April 2021 and 9 May–12 May 2021
o Details: RM141 nett per adult and RM70.50 nett per child.
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| P Ramlee's disc player |
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| His favourite typewritter |
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| The radio he used to listen to |
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| Showcase of P Ramlee's belongings |
This assisted buffet dinner is part of the nationwide “Chup! Makan Dulu” promotion by Hilton hotels in Malaysia. A classic Malaysian slang, “Chup” is synonymous to the word “pause” and is often used to interject someone in a playful and friendly manner. Through this campaign, the brand wishes to remind Malaysians to take a break from their hectic day-to-day and enjoy quality time with their loved ones over a hearty meal at Hilton.
A homage to the legacy of the great Malaysian artist, Paya Serai’s assisted buffet dinner will showcase over 300 delicacies featuring his favourite dishes as well as special items inspired by his arts. There will also be live cooking stations, which are aptly named after the artist’s films and music. Pop by ‘Mamak Corner Simpang Enam Komtar’ for some sizzling stir-fried Penang-style noodles or ‘Ali Baba Bujang Lapok’ for a taste of Arabic dishes. Then, finish it off with ice-cream potong from ‘Ayu 20 Sen’ or a cup of frothy Teh Tarik from ‘Ohh Manisku’.
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| Paya Serai Restaurant |
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| Gloves are given out and social distancing cared for at the buffet |
Besides the assisted buffet dinner, Paya Serai is also offering takeaway and delivery options for guests who prefer to dine at home. Available in sets for 5 persons, the menu will be kept on a daily rotation throughout the week so that guests get to savour a variety of classic Malay dishes. This offer is available from 13 April – 12 May 2021 at RM180 nett per set. Guests can enjoy a 15% discount when they book via TABLEAPP.
For more information or reservations, please call +603 7955 9122 (ext: 4063/4166), email to PETHI_FB@hilton.com, WhatsApp +6016 216 0414 or visit www.eatdrinkhilton.com.
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