Showing posts with label spaghetti. Show all posts
Showing posts with label spaghetti. Show all posts

Monday, March 18, 2019

Master Pasto Spaghetti Ready-to-Eat in 3 Minutes

Busy beavers who hardly find time to breath can now have a proper pasta meal in the nick of a time! 
Ready to eat right from the shelf, one box of Master Pasto's spaghetti comes in 2 shiny Flexy Packy packets. Since the contents are cooked, all one has to do is to dunk the 2 silver packets into boiling water for 3 minutes!

Quick meal with Master Pasto
Master Pasto pastas in 3 different flavours
Each box has 2 Flexy Packies- one for noodles and one for sauce
Just boil the two packets!
Done!

Out of the 3 flavours, the Spaghetti Bolognese appealed most to me. Although not my favourite, my cousins approved of the Spaghetti Aglio Olio and Mushroom Cream Sauce. The noodles can turn out to be a tad tough for some. Just pop it into the microwave or give it extra steaming. 

Master Pasto is halal with no msg, no preservatives added and no refrigeration needed. Not the gourmet kind but one of the easiest and quickest decent cooked meals you can get on the go!

Spaghetti Bolognese with chicken
Spaghetti mushroom cream sauce
Spaghetti aglio olio
Dinner cannot be quicker than this!
For more information, click on the links below!


Saturday, August 4, 2018

Rimba and Rusa @ Kota Damansara

If you are looking for a restaurant of credible aesthetic standards and menu of unique character, Rimba & Rusa has something to offer. Situated in Kota Damansara, the beautiful two-tiered restaurant is a contemporary cafe that gives you a dose of that sophisticated lifestyle. Fortunately, its taste in its facade also extends to its food. 

Through its food, its kitchen's effort and carefulness in creating its dishes is evident. Food here entails their signature twist using selected ingredients while accentuating, if not maintaining, its original flavours. Be prepared to experience a lot of fusion food here with layers and familiar yet unfamiliar tastes.
Cosy setting at Rimba and Rusa
Making everyday a Sunday
Their two-tiered restaurant makes it aesthetically more appealing
High ceilings and plenty of glass windows for natural light
Rimba and Rusa labels their crockery for a more exclusive touch
Weekend Special- available on Saturdays and Sundays only
Laksa Rimba with Soft Shell Crab RM36
I must say that their Rimba Laksa is worth trying as the broth is not only flavourful but at the right thickness. It is the classic nyonya laksa with cucumber, tofu puffs, hard boiled egg, fish cake but served with spagetti. The soft shell crab explains its price. However, it became quite forgivable after having it dipped in its gravy.
Slurping up some Laksa Rimba
Left- avocado and mango salad RM26
Right- Roasted pumpkin salad RM20
Rimba & Rusa is also keeps up with the healthy trend with its appetizing salads that gives different dimensions of textures. Their individually prepared ingredients put together like caramelised plum and roasted pumpkin adds a hefty quality to their salads.
Kacang Phool Jiddah- RM18
Those who are not into whole heavy meals can opt for their all-day breakfast like this Kacang Phool Jiddah.
Spicy seafood linguine RM34
Salted Egg Prawn RM36
Beef Lasagna RM32
Their Italian job meets expectation with prominent chunks of meat and seafood, garnished with fresh basil or parsely.
Charred Pineapple Roasted Chicken RM29
The combination of the refreshing pineapple and the heavy-textured chickpea is a delight to have, creating wonders of how creative the chef can be.
Beef Harissa Flatbread RM25
Orang Butter Sea Bass RM30
This dish of a 2-piece sea bass doubles as a table topic as it is orange butter manages to pull all sweet, sour and savoury in a beautiful balance over the pan seared fish.
Spicy Butter Chicken
Braised Short Ribs
Children play area for a piece of mind for parents
A pretty little place

Rimba & Rusa
D-GF-01, Ground Floor
2, Jalan PJU 5/14,
Sunway Nexis
47810 Kota Damansara,
Selangor

Opens every day except Friday

Tel: 03-6151 3022