Showing posts with label tempura. Show all posts
Showing posts with label tempura. Show all posts

Thursday, February 20, 2020

Tatsu Japanese Viking Buffet @ InterContinental Kuala Lumpur

Dishes were all over our table and there were more coming but there was no one judging. The more the merrier! A little mental calculation whispered that our consumption worthed more than the ala cart buffet's fare. To add to that victorious feeling, it was at InterContinental's Japanese restaurant, Tatsu.

InterContinental surprised us with an offer we had to look twice to believe. For RM100+ per adult, made-to-order authentic Japanese dishes can be enjoyed at their Japanese Viking Buffet. Pick as many dishes as you like via their ordering form and their attentive waiters will bring them right to you. You don't even have to leave the table to refill your plates. The special price is only valid till 29th February 2020 before the normal price is resumed at RM148+.

There was no compromise on the freshness of the food especially sashimi. Quality ingredients used spoke for themselves too. The kitchen was continuously dishing out Angus beef, tiger prawns and scallops for diners who filter menus from the highest value to the lowest. Diners can also order Fresh Boston Lobsters, Wagyu or Tomahawk Steak at promotional prices.

For more information and reservation, contact Tatsu Japanese Cuisine at 03-27826118 or email foodandbeverage@intercontinental-kl.com

Scroll down to see the dishes you will be getting endlessly at Tatsu's Japanese Viking Buffet.

Bringing out the glutton in me
InterContinental's Tatsu Japanese Restaurant
Stylish dining area


An array of spirits
Private room
Japanese Head Chef Tommy Kuan
Freshly cut sashimi upon order
Irresistable for those who have a penchant for sashimi
Slices for sushi
If you can't decide, get a bit of everything!
Can you tell which is salmon, tuna, butterfish and hamachi?
Pick the appetizer of your choice 
Help yourself with some edamame, Kani Mayo Sarada, potato salad and green salad
Assorted sushi 
Which do you like better? Salmon or oily salmon belly
Sushi rolls
Smooth and throat- soothing Chawanmushi
Couldn't resist those hand-rolls
From left: Vegetarian roll, Unagi roll and California roll
Ah that hint of pink on Angus beef bites
Ebi Karaage
Salmon Tenpanyaki
Tiger Prawn Tenpanyaki
Scallop Tenpanyaki
Tempura Moriawase
Mixed mushroom tenpanyaki
Japanese Chicken Curry
Happily fed
Cross over to the sweet side to finish the meal
Assorted mochi
Shiratama Zenzai
For more information and reservation, contact Tatsu Japanese Cuisine at 03-27826118 or email foodandbeverage@intercontinental-kl.com

Wednesday, January 15, 2020

Chinese New Year Set Meal 2020 @ Ryoshi Izakaya Signature

If you are feeling Japanese for a reunion this Chinese New Year, Ryoshi Izakaya Signature has just the right spread for you. Ryoshi's combo of 9 dishes makes a fuss-free group meal. From soup-based to grilled, crispy to soft, it serves to satisfy tastebuds of all sorts. Gather your family and friends at this cosy restaurant at Atria Shopping Gallery for a medley of flavours and textures from their Chinese New Year set meal.

Chinese New Year celebration in Japanese style 
Ryoshi Izakaya's Chinese New Year Set Meal for small and big groups
Ryoshi Izakaya Signature at Atria Shopping Gallery in Petaling Jaya
Pleasant setting and commendable customer service makes the restaurant very welcoming
Private room
CNY set meal consists of 9 dishes
Ryoshi Prosperity Yee Sang
Roar to a great start with the tossing of their Prosperity Yee Sang. With brittle sang meen and tempura crisps, this yee sang is sure to give that auspicious crackle to articulate those good wishes. Lightly flavoured, it allows room for appreciation of its ingredients especially the fresh salmon meat.
Ready to toss
Tororo Nabe
Udon
Steamy affair with udon in miso
Ryoshi Sashimi Mori
Those who didn't have enough of the fish from the yee sang can bite into the toothsome Sashimi Mori. Savour the sweetness of fresh seafood in its most original form. My favourite has to be the scallops and shrimps.


Dragon Maki
Get on a roll with the comforting Dragon Maki. Tiger prawn meat rolled inside nori (seaweed) and a blanket of sushi rice with a spread of mayonaise topped with golden ebiko (shrimp roe) cannot go wrong. 

Saba Teriyaki
If raw fish does not tickle your fancy, dig into cuts of sweet saba (mackerel) grilled with a brush of teriyaki sauce.  

 Tempura Mori
Those with a knack for fritters will like the Tempura Mori. Prawns, enoki and brinjals, fried with a dip of light tempura batter. Dip it into the tempura sauce for that delightful savoury crisp.

Karaage Tofu
Slurp up nearly-bland soft toufu sitting on a hot pan with accents from salty meat bits and pull slices of BBQ pork from the skewers while you chat away.

Buta Bara

Ala carte

Ryoshi Buta Don
Those up for a wholesome bowl of rice can opt for the Ryoshi Buta Don. Japanese rice served with caramelized BBQed pork meat and shredded nori (seaweed) binded with the unctuous yolk from a poached egg. A balanced and satisfying choice.

Buta Shabu Salad
Who says salad has to be boring? Expect some tender slices of pork tasting absolutely addictive with Japanese sesame sauce amid healthy greens when you order Buta Shabu Salad.

Negi Bacon
Fuel conversations wth more side dishes like the Negi Bacon. A simple yet aromatic leeks-in-blanket for casual eating.

A selection of Japanese liquors
Wine to complement your meal
Ryoshi Izakaya Signature
Atria Shopping Gallery,
Jalan SS 22/23,
Damansara Utama,
47400 Petaling Jaya, Selangor

Tel: 010-202 0200

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