Quality of over quantity has always been displayed at Ramada Hotel's Utara Restaurant. The buffet line may be short and sweet but never short in quality, enabling guests to have room for repeated helpings of their favourite dish. This Ramadan, inspired by the homely taste of Malay ‘kampung’ comfort food, Utara Restaurant offers mouth-watering classic traditional Malay favourites. The aptly themed “Citarasa Kampungku” Ramadan Buffet will see an dishes whipped up by Executive Chef, Chew Teik Chye and Sous Chef, Alifah binti Kandar also affectionately known as Chef Mommy.
Memories of your kampung favourites will come flooding back as you embark on your gastronomic journey with an appetizing assortment of starters from Kerabus, Cincalok to Lemang, Pasembor and Aneka Jeruk. Whet your appetite further with the variety of classic Sambals, that are rarely on offer at urban diners.
For Kerabu fans, expect an assortment of kerabus, each tasting even better than the next. This appetizing starter includes Kerabu Mangga, Kerabu Nenas, Kerabu Kaki Ayam and Kerabu Udang.
Continue down memory lane with lip-smacking mains that have become Hotel Armada’s Ramadhan signature classics such as Laksa Thai, Bubur Lambuk, Sambal Udang Petai, Ketam Masak Gulai Siam, Ayam Berempah, Ikan Pari Masak Asam Pedas (Kawah), Daging Masak Hitam, Paru-paru Goreng Berlada, Rendang Itik, Sup Tulang Rusuk, Ikan Sembilang Panggang, Pucku Paku Goreng Belacan and the all-time favourite Siput Sedut Masak Cili Padi. Diners can also enjoy favorites prepared ala-minute like Apam Balik, Roasted Lamb, Assorted Satay, Roti Durian and loads more at the stalls set up around the Bakar-Bakar area.
Complete your meal on a sweet note with desserts that include traditional Malay Kuih, French pastries and tempting sweet delicacies such as Pengat Nangka with Sago, Ais Cendol with Pulut, Bubur Gandum and Bubur Kacang Hijau. Wash it all down with local drinks Air Bandung, Air Sirap Selaseh or Teh Tarik.
Citarasa Kampungku Ramadhan Buffet Dinner
24th April – 22nd May 2020
RM90.00 per adult
RM45.00 per child ( 6 to 12 years )
Sahur (3am to 5am)
RM20 per person
Diners who book early between 1st March to 19th April 2020 can take advantage of the Early Bird Special Rate of RM75 per adult.
For reservations, please call (03) 7954 6888 ext. 4557 Utara Restaurant (Halal Certified) or 018 222 0824.
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