Kari Kepala Ikan Tepi Sungai @ Klang

When you see a lot of vehicles parked by a railway and crowd near a river, you know you are at the famous Nasi Kandar Tepi Sungai in Klang. Although in a less Instagrammable environment, the curry fish head is sure to make you understand why there is a congregation Every lunch hour.

The whole fish head drenched in curry

The curry has the right balance of spices and a good hint of sourness. Cooking skill is apparent in the tender meat of the fish and it is bliss in the mouth when the spicy gravy is doused over the fluffy and adequately seasoned nasi bryani. It would be difficult to stop at one plate of nasi bryani if it wasn't for the diet watch.

Their lamb curry is also an appetizing dish. Tender and gamy at the same time, the diced mutton meat is covered with thick curry gravy and piquant with Indian herbs that will get you engrossed. 

Their fried chicken, fish and fish eggs are very welcomed by the masses. Be quick to catch hold of the fish eggs though as they sell out as soon as they are dished out.

The river none other than Sungai Klang opposite the mosque

The crowd hovering over the counter to get some curry

The famed dish, KARI KEPALA IKAN

Fried fish (pardon the  rice at the side as phototaking was actually in my way while I was indulging)

Piquant kari kambing/ mutton curry

Fragrant ayam goreng / fried chicken

It is located between the rail way and the river

A humble stall that commands a crowd

Gerai makan Pekalan batu, Kawasan 1, 41100 Klang, Selangor

Opens 11:45 am to 4:30 pm everyday except Friday 11:00 am to 1:15 pm; 2:15 pm to 4:45 pm